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Brazil - DB

Lavandula angustifolia
Sao Paulo, Brazil
Chemical Composition of Two Different Lavender Essential Oils and Their Effect on Facial Skin Microbiota (2019)

Chemical Concentration
Linalool 44.50%
Linalyl acetate 32.70%
Terpinen-4-ol 6.90%
1,8-Cineole 4.80%
Borneol 3.90%
α-Terpineol 3.50%
caryophyllene 0.30%

 

Lavandula angustifolia
Santa Maria, Rio Grande do Sul
Yield and composition of lavender essential oil grown in substrate (2017)

Chemical Concentration
1,8-cineole 37.64%
camphor 18.32%
linalool 10.05%
fenchone 5.71%
sabinene 4.09%
α-pinene 3.07%
α-terpineol 2.98%
fenchol 2.39%
cadinool 2.05%
limonene 1.45%
camphene 1.26%
4-terpineol 1.24%
γ-terpinene 1.03%
lavandulil acetate 1.03%
β-pinene 0.85%
cis sabinene hydrate 0.85%
farnesene 0.71%
borneol 0.62%
terpinolene 0.49%
isoval lavandulil 0.25%
verbenone 0.17%
cariofilene oxyde 0.17%
α-tujone 0.15%
mircene 0.13%
β-cariofilene 0.13%
linalool acetate 0.12%
lavandulol 0.07%
germacrene D 0.03%